Chicago Serious Eats has an article about Cynthia Collins Cieckiewicz, the owner and founder of
Uptown Soda Bread. You can learn why this former IT pro decided to convert her grandma's recipe into the basis for a business, and why she bakes in the middle of the night. If you haven't tried the soda bread yet, we highly recommend it (yum!)
Read the entire article here.
Great holiday treat for St. Pat's Day, especially the kind with raisins. Makes excellent toast!
ReplyDeleteThanks for the coverage, UU! I'm glad to be part of good things coming out of Uptown.
ReplyDeletewww.uptownsodabread.com