COVID-startup Milly's Pizza has announced they are opening their first brick and mortar location next to Don Pablo's Kitchen & Bakeshop, already under construction for their first brick and mortar at 1007 W. Argyle.
The Block Club Chicago article quotes the owner, who previously operated out of a shared kitchen in Logan Square, as aiming for a 20 seat sitdown along with takeout and delivery.
Since opening during 2020's COVID lockdowns, owner Robert Maleski has gained a number of accolades, including being named a Top 25 pizza place in Chicago, and has great Yelp reviews. Maleski told the Tribune that his pizza is styled after Chicago pizza giant Burt's Place, and the results on Instagram bear that out.
Before opening the new location in February, you can try Milly's via Tock. Daily pizza quantities are limited but access should expand along with the additional capacity at the brick and mortar location.
We will be visiting frequently, as should you. Support Uptown's small businesses, especially Argyle's many amazing legacy restaurants.